Our Solutions for Food Industry
The Food Industry
The food industry includes all activities related to the processing of agricultural and livestock products into products for the final consumer. These may involve one or a combination of some of the following processes: washing, chopping, pasteurization, cooking, drying, extraction, extrusion, freezing, smoking, curing, fermentation, packaging, bottling, and more.
Dedicated HVAC Systems
Given the wide variety of industrial processes dedicated to food processing, it is not surprising that the plants at their service are unique and that they present intrinsic characteristics and peculiarities for each type of application. There are obviously also factors in common for all systems such as efficiency, reliability, and flexibility to ensure that the production lines can work continuously, optimizing the costs related to their management and ensuring the correct functionality over time, even in the case of future changes and expansions. Another common aspect is certainly the proper control of temperature and humidity first and foremost to facilitate the processes themselves but also and above all to keep the product properties unaltered until their consumption.
Successful Stories
MEHITS is able to offer reliable, efficient, and highly flexible solutions to ensure the correct hygrometric conditions of industrial applications dedicated to food processing. For example, ensuring the simultaneous loads required during the sparkling wine making process; controlling the level of humidity during the drying phase of pasta making, without compromising its organoleptic properties; maintaining the correct temperature and managing the air flows between the different environments in the controlled ripening of exotic fruit process, maintaining constant temperature and humidity during the aging of the finest cheeses or rapidly heating or cooling dedicated stages of chocolate production. Polyvalent units with four-pipe systems capable of simultaneous heating or cooling, but also dedicated air handling units to fit into complex production lines, exploitation of free-cooling or heat recovery where possible, refrigeration units used to maintain the qualities of food to be processed or transformed and waiting to be shipped, there are many plant solutions already realized and realizable by MEHITS to serve the food industry worldwide.
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